Cooking class Lake Garda Rest.Le Gemme di Artemisia Torri del Benaco ( Debbie , Cassie and Andrew from Australia )
Friday, August 22nd, 2008The crumble cake ( sbrisolona , a typical cake with almonds in the Veneto region ) 
Archive for August, 2008
Cooking class Rest.Le Gemme di Artemisia Torri del Benaco Lake Garda
Friday, August 22nd, 2008Risotto with safran and stir fried chichen 
Cooking class Rest.Le Gemme di Artemisia Torri del Benaco Lake Garda
Friday, August 22nd, 2008Gnocchi with G
orgonzola cheese sauce
Cooking class Rest.Le Gemme di Artemisia Torri del Benaco Lake Garda
Friday, August 22nd, 2008Panzerotti with tomato and black olives sauce and a slice of bruschetta 
Cooking class Rest.Le Gemme di Artemisia Torri del Benaco Lake Garda
Friday, August 22nd, 2008Panzerotti are ready …….
Cooking class Rest.Le Gemme di Artemisia Torri del Benaco Lake Garda
Friday, August 22nd, 2008Preparing panzerotto ( deppe fried ravioli with mushrooms ) 
Cooking class Rest.Le Gemme di Artemisia Torri del Benaco Lake Garda
Friday, August 22nd, 2008Chef Andrea and Debbie 
Cooking class Rest.Le Gemme di Artemisia Torri del Benaco Lake Garda
Friday, August 22nd, 2008Debbie and her home made gnocchi 
Cooking class Rest.Le Gemme di Artemisia Torri del Benaco Lake Garda
Friday, August 22nd, 2008Teaching how to prepare gnocchi 
Cooking class Rest.Le Gemme di Artemisia Torri del Benaco Lake Garda
Friday, August 22nd, 2008Cutting gnocchi ( potaotes duplings ) 