Gemme

Cruncy Piadina

Thank you for creating such a memorable experince., this was one at the highlight of my trip. Andrew B.

I absolutely loved my day. The best Italian meal ever ! Thank you fro teaching us about your food, wine  and culture.  Sonya B.

I can’t wait to learn something new from you every time you cook with me.Thank you for onother fantastic day ….one to add to my Italian memorial.Rebecka S.

Piadina ( flat bread filled with fresh salami and mostarda )

Lasagne

Chopping vegetables

Making lasagne

Chef Andrea and the pasta layer

Making pasta for the lasagne

Making hand made bigoli

Soffritto ( onion, carrots, celery ) for the meat ragout

The  cake , just  baked…….

Ho trascorso una piacevole giornata in vostra compagnia!! Deliziosa la cucina …grazie Sara

Bellissimo as always  Rebecka S.