Gemme

Mary and Steiner from Eugene -Oregon

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Lara & Andrea

Thank you for a wonderful day of great food and great conversation.You opened your home and kitchen to us and make us feel like old friends. I can’t wait to use all the great tips I learned from you and to share with my friends the information you share with us.I wish you the best of luck i your future ventures and hoe that many otherss can come to find you in your beautiful restaurant and kitchen. Alla prossima lezione !!!Statemi bene.

Steiner N. from Eugene Oregon -Usa

Dear Andrea and Lara

I wanted a special place to go with my son on holiday. Your cooking class was perfect.

Steiner and I will always have wonderful memories to think back on.Thank you so much for macking this possibile.

Mary A. from Eugene Oregon -Usa

Mixing fettuccine

Fettuccine , hand cut

Pasta

Mary and Steiner

Venision fillet and Parmesan cheese shavings

Lara & Andrea, thank you for 2 fantastic days cooking. I look forward to cooking for my friends back home and sharing off my new recipes. You have a beautiful restaurant with wonderful view. I look forward to coming again for the advanced course !! Jane P.Aberdeen Scotland Dear Andrea and Lara I came to lake Garda for a “ cooking course “ not expecting on any thing like the experience you gave me. A truly wonderful combination of food , wine , cheese and scenery , more than anything I have ever dreamed of !! Thank you both fro everything and for a holiday I will never forget . Lee R. Perth Australia

Tagliolini pasta

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Jane

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